Aero Press
Position: Invert
*The numbers are just a guide, so please adjust them to your liking.
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coffee beans
15g (finely ground)
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Amount of water
Extraction 90ml / Added water 40ml (92℃)
01 Preparation
Prepare 15g of coffee beans and grind them. The grind size when using an AeroPress is as fine as the one shown in the photo. Please note that grind sizes may vary depending on the grinder, so please use this as a reference.
Prepare hot water. The extraction temperature is 92°C. If you transfer boiling water to another kettle or pot, the temperature will be about 92°C. Prepare about twice the amount of hot water you will be pouring.
02 Set
Before adding the powder to the plunger, place the filter in the cap and run hot water through it.
Place the powder into the plunger.
03 Hot water
Pour in 90g of hot water and immediately stir with a spoon 10 times.
04 Extraction preparation
Put the cap back on, turn the device upside down and place it in the server.
(1 minute 50 seconds so far)
05 Press
Press the plunger straight down for 20 seconds
06 Completed
Add 40g of hot water to the extracted coffee, mix well with a spoon, and it's done!
Exclusive barista for regular delivery
If you have any questions about extraction or coffee beans, or if something isn't going well or you just want to know more, please feel free to ask. Feel free to consult with our dedicated baristas, available exclusively to regular customers, at any time!
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